THE BAR

(subject to change daily)

Oysters

 

$3.50 each | 12 for $36

 

Pickle Point – New London Bay, Prince Edward Island

 

Wianno – Cape Cod Bay, Massachusetts

 

Glacier Bay – Cape Breton, Nova Scotia

 

Acadian Pearl – Cocagne, New Brunswick

 

Alaskan Pearl – Prince of Wales Island, Alaska

 

apple cider mignonette | West Indies cocktail sauce | sauce bagnarotte

 

 

Food

 

blistered shishito peppers, pernod butter 7

 

“Kung Pao” Brussels sprouts, peanut, lime, cilantro, mint, basil 9

 

fried jidori chicken, cheddar grit cake, hot hibiscus honey 17

 

Stonington, Maine lobster roll (Connecticut style available) 18

 

Blue Hill Bay mussels, coconut green curry, cilantro,

candied chilis, sourdough baguette 14

 

foraged mushroom ragout – griddled sourdough, truffle 12

 

truffle Fontina grilled cheese, fig jam 14

 

Acadia burger – bacon onion jam, truffle Mornay, Gruyère 15

 

smoked pork belly, scallion pancake, Katsuobushi, tonkatsu sauce

 

fries, roasted garlic Dijonnaise 9

 

seared foie gras, nectarine, donut, twinkle pastry cream,

     yogurt ice cream 25

 

foie gras gâteau, strawberry gelée, pistachio cake, rhubarb, fennel 25

 

Dessert

 

funnel cake, green strawberry, green almond, almond ice cream 14

 

strawberry semifreddo, rhubarb gelée, oatmeal chiffon,

     strawberry rose sorbet 14